Macanudo Cafe Caviar

Macanudo Cafe is the best-selling premium cigar in America, and has been for decades. Made in Santiago, Dominican Republic, it pairs a silky Connecticut Shade wrapper — grown by Macanudo itself for consistency — with a Mexican San Andres binder from the Tuxtla Valley and twice-aged Dominican Piloto Cubano and Mexican long fillers. Mild, creamy and utterly reliable: toasted nuts, cedar, sweet cream and a hint of vanilla with a clean, mellow finish. The cigar most smokers start with, and the one a great many keep coming back to.

The Caviar at 4″ x 36 — a small, quick smoke, presented fifty to a box.